You already know the recipe calls for sugar. You think, "Oh, he always has a store of sugar packets at home, so not a problem." When you go to check the sugar packets for the crust, you find....sugar cubes!
"Who did the switch?" you complain, accusingly. "You did. You said they didn't have packets at the store." So, you pour melted butter on the sugar cubes, take the potato masher and with fury, mash mash mash! until there are no cubes. They've disintegrated into the crust. This time the cream blended pretty well, that is, the blender didn't have a loose bottom like before and pour all over the counter.
The cheesecake, despite all obstacles, was successful, and got demolished.
Persist!👩🍳
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